Southwest Grits Breakfast Bowl

Fiesta Breakfast Bowl Recipe

Gracious Grits

A zesty, colorful way to wake up. Salsa, jalapeño‑kissed cheese, and creamy avocado turn 

Gracious Grits into a Southwestern‑inspired breakfast fiesta. Bold flavors, effortless prep, big smiles.

 

Southwest Grits Breakfast Bowl

Gracious Grits
Servings

2

Cuisine

Mexican

Category

Breakfast

A zesty, colorful way to wake up. Salsa, jalapeño‑kissed cheese, and creamy avocado turn Gracious Grits into a Southwestern‑inspired breakfast fiesta. Bold flavors, effortless prep, big smiles.

Ingredients

  • 1 Package of Original Creamy Gracious Grits
  • 2 Eggs
  • 1 Tablespoon Butter
  • ½ Cup Salsa
  • ½ Cup Monterey Jack, Shredded
  • 1 Avocado
  • Chopped Cilantro for garish

Directions

  1. Prepare Gracious Grits according to the directions on the package.
  2. Melt butter in a sauté pan over medium‑high heat and cook eggs over‑easy.
  3. Stir ¼ cup cheese into the cooked Gracious Grits.
  4. Divide grits between two bowls.
  5. Top each with an egg, salsa, chopped avocado, and remaining cheese.
  6. Garnish with cilantro.
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