Gracious Grits Jalapeño Cheddar Grits combine quality stone-ground grits with rich cheddar cheese and jalapeño for a creamy, savory take on a Southern classic with a little extra kick. Inspired by our family recipe, they’re seasoned with the ingredients needed to create flavorful, creamy grits without having to build the flavor from scratch.
Serve them alongside eggs and bacon for breakfast, top them with shrimp or seafood, pair them with your favorite Southern supper, or turn them into a savory grits bowl with your favorite toppings.
What do Jalapeño Cheddar Gracious Grits taste like? Jalapeño Cheddar Gracious Grits are rich, creamy and cheesy with the savory flavor of jalapeño in every bite. The jalapeño adds a flavorful kick that complements the cheddar without overpowering the creamy stone-ground grits.
What can you serve with jalapeño cheese grits? Jalapeño cheese grits are especially delicious with shrimp, seafood, eggs, bacon or sausage. Serve them for a hearty Southern breakfast, use them as the base for shrimp and grits, or pair them with chicken, pork or vegetables for an easy side dish.
From weekend brunch to weeknight dinners, Gracious Grits Jalapeño Cheddar makes it easy to put a warm, cheesy bowl of Southern comfort on the table.
